Cold Desserts are sweet dishes served chilled or cold, offering a refreshing taste and texture. They include a wide variety of treats such as ice cream, gelato, sorbet, frozen yogurt, pudding, jelly, mousse, shaved ice, fruit desserts, and chilled sweet soups. Cold desserts are enjoyed worldwide, especially in warm weather, and are often made with ingredients such as milk, cream, fruits, sugar, chocolate, beans, or starch-based gels.
Cold Desserts - Liang Yuan 1.0
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Liang Yuan (涼圓), also known as Chilled Crystal Dumplings, is a cold dessert featuring a soft, translucent, chewy outer layer made from starch. It is often filled with sweet ingredients such as red bean paste, peanut powder, sesame paste, or taro. Served chilled, Liang Yuan is appreciated for its refreshing texture, delicate sweetness, and colorful appearance.
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